One of the things that I find a little challenging, in terms of working from home, is that on some days getting dinner done is a real hassle. However, over at WiseBread, there are some great ideas for simple meals that only take a few minutes of preparation.
My favorite suggestion from the list is the crock pot. I have been using a crock pot for years. At least one meal a week — and very often two (or more!) — is made using a crock pot. For extra ease of preparation, I like to load up the crock pot the night before, cover it and stick it in the fridge.
All I have to do is remember to pull it out of the fridge and get it going at the proper time. And for that, I usually set a calendar alarm on the computer.
Leave a Reply